DOPT – Training of Non-Statutory Departmental Canteens employees on Food Safety & Standards norms by FSSAI
No. 17/1/2018-Dir (C)
Government of India
Ministry of Personnel & Public Grievances & Pensions
Department of Personnel & Training
Lok Nayak Bhawan,
Khan Market New Delhi,
dated 12 November, 2018
Subject :- Training of Non-Statutory Departmental Canteens employees on Food Safety & Standards norms by Food Safety & Standards Authority of India.
The undersigned is directed to refer to this Department’s O.M. of even number dated 15.06.2018 on the above subject and to say that Food Safety & Standards Authority of India conducted first phase of training of Food Safety Supervisors of departmental canteens on 16.06.2018 at FDA Bhawan, New Delhi.
2. On similar lines, FSSAI has now scheduled 2nd phase of training for departmental canteens of Delhi- NCR on 17.11.2018 (Saturday) at Emarald Hotel, 112 Babar Road, Cannaught Place, near Lalit Hotel, New Delhi. Training will be conducted in two sessions (9.30 AM to 1.30 PM & 2.00 PM to 6.00 PM). Further, all the trainees/ participants are required to be present with the following documents :-
a) Aadhar Card/Pan Card
b) One Passport size Photo
c) Employer ID Card.
4. In this regard, all the Ministries / Departments are requested to nominate at least one Food Handler/ Cook/ Canteen Manager from each departmental canteen under their administrative charge. Nominations may be sent directly to FSSAI at [email protected]
Under Secretary to the Government of India